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Valpolicella, Verona
Saten
100%
Chardonnay
Cultivation System : Guyot vine pruning, east and south-east facing Alcohol : 12,5% Harvest dates : Month of August - September
Character : Very fine and persistent perlage, fine and compact foam. Intense and fragrant bouquet of delicately immature fruit anche white flowersfine. Smooth palate, good structure, elegant and harmonious

Pairing food : Appetizers, raw fish
Bottle / Packaging : 750 ml / 6 bottles for pack
Refinement : After 8 months in steel tanks the blended wine is bottled with the liqueur de tirage to star the second fermentation.30 months in our cellars before the “remouage”. Subsequently disgorged and dosed, they will refine 3 months minimum in the cellar
Vinification : Soft press of the grapes and first alcoholic fermentation carried out at low temperature in steel thermo-tanks
30 months in our cellars before the “remouage”. Subsequently disgorged and dosed, they will refine 3 months minimum in the cellar.